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Casey Hynes

Casey is a writer, editor and amateur photographer. After spending a year and a half writing features on Capitol Hill for Roll Call, a daily newspaper in Washington DC, she decided to head East, first to Korea and then to China and beyond. She has been published in the Wall Street Journal, Global Times, City Weekend Beijing and JIN Magazine. She has a master’s degree in journalism from Columbia University.

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5 must-try dishes in Thailand

THE reputation of Thai food is known the world over for being savory, spicy and all-around delicious. This reputation is well-deserved, as Thai cuisine is an endless smorgasbord of flavors...

5 great yoga resorts and retreats in Asia

NEARLY all tourists, at some point or another, get caught up in visions of Asia as a sanctuary, a place to set themselves free, connect with their true soul. One of the...

10 things we love about Beijing

TO see Beijing today, the city appears to be in a perpetual state of growth. New shops, bars, restaurants, businesses and social events spring up all the time. It’s hard...